Mukimono handled in georgous red colored maple burl
Mukimono (剥き物) is a Japanese style knife made to a customers specification. Often used for cutting and carving of fruits and vegetables.
- OAL: 12" BL: 6.5"
- Rockwell C61
- CPM S35-VN stainless steel
- Chisel ground
- Red maple burl handle
- HCK mosaic pins
A one sided bevel or chisel grind was ground on the high tech CPM S35-VN stainless steel. As well sporting a tip that is ground as a chisel adds in various cutting tasks.
The knife is well balanced and has a non traditional handle. The stainless steel, CPM S35-VN is considered by many to be the great steel for chef's knives. It is extremely hard and takes on a nice razor edge and holds it and is easy to maintain.
A beautiful red stabilized maple burl makes for a striking handle, that definitely is at home in your modern kitchen. Various handle materials options available.